At Russian River Fine Foods, we believe a great tasting, well-balanced sauce can go a long way in delivering an enjoyable and satisfying meal. We kept that in mind when creating our sauces and marinades. Our sauces are award winning and all natural, created in the heart of California's wine country. Savor the flavor with Russian River Fine Foods.

There are no products matching the selection.

Our Story

I have always believed that a good sauce is what can make or break a good meal. With great tasting sauces to accompany your meal, our goal is to help put a smile on your face when you’ve finished your meal.

- Ken Alary, Owner

I, Ken Alary, the owner of Russian River Fine Foods, have been in the culinary industry for 20 years, and have a culinary degree from the California Culinary Academy.

In Redwood City, California, I taught cooking classes for two years while executive chef at Encore Performance Catering. I was also executive chef at the Powerhouse Brewing Co. in Sebastopol, California, and at Lisa Hemingway's Bistro in Santa Rosa, California.

In 2004, I started Russian River Fine Foods. I have always felt that "sauces are what make a meal." They add color, while enhancing and complimenting the flavors of food and increasing the complexity and enjoyment of the entire experience.

I believe there will always be a demand for new food products. People's tastes are vastly unique, and there is a desire to experience innovative flavors like Chipotle Ketchup, as well as updated traditional products like Smokey River Barbeque Sauce.